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Origin:<Shennong bencaojing>
Story: Say cassia seed
Parts used:Dried ripe seeds
TCM category:Herbs that clear Liver Heat and brighten the eyes
TCM nature:Cool
TCM taste(s):Sweet,Bitter
Organ affinity:large intestine,liver
Chinese name:决明子
Other names: Jue ming zi, cassia seed,semen cassiae,Semen Cassiae,
Preparation: Remove impurities, wash, dry.
Functions:
Daily application:
The benefits of brewing tea:
1.Clear heat and improve vision:Cassia seed, when soaked in water and consumed, can have a cooling and vision-improving effect. Cassia seed is rich in anthocyanins and flavonoids, which have properties of clearing heat, detoxification, anti-inflammatory, and antibacterial effects. It can help alleviate discomfort, eye fatigue, and blurry vision associated with heat in the eyes.
2.Moisten the intestines and promote bowel movements: Cassia seed, when soaked in water and consumed, can promote intestinal peristalsis, increase intestinal moisture, and soften the stool. It helps relieve constipation and has a lubricating and bowel-regulating effect.
3.Auxiliary lipid-lowering: Drinking water infused with cassia seed can intake anthraquinones, which inhibit the elevation of serum cholesterol levels and reduce cholesterol content in the blood. It has a supporting effect on lowering blood lipid levels.
4.Antioxidant: Cassia seed contains abundant antioxidants, which help neutralize free radicals and reduce oxidative stress. It has certain effects in combating aging and maintaining cellular health.
5.Enhance Immunity: Cassia seed has immune-regulating effects, enhancing the body's immune system and increasing resistance to prevent colds and other diseases.
6.Prohibited for use by pregnant and lactating women.
This Herbs is:
Wise things:
1.Don't mix different single product together unless you understand its characteristics.
2.If you want to mix different products, please contact me.
3.Be not afraid of going slowly, only of standing still---Chinese proverb.