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Origin:<Shennong bencaojing>
Story: Say Scutellaria baicalensis
Parts used:Dried roots
TCM category:Herbs that clear Heat and dry Dampness
TCM nature:Cold
TCM taste(s):Bitter
Organ affinity:Lung,heart,spleen,gallbladder,Large intestine,Small intestine
Chinese name:黄芩
Other names: Huang qin,Scutellaria baicalensis,baical skullcap root,Chinese skullcap.
Preparation: Remove impurities, steam for half an hour, cut in thin slices, dry.
Functions:
Daily application:
The benefits of brewing tea:
1.Clear heat and detoxify: Huangqin (Scutellaria baicalensis) has a strong ability to clear heat and detoxify. It is widely used in the treatment of symptoms such as cold, fever, and sore throat. It can inhibit the growth of viruses and bacteria, reducing inflammation.
2.Dampness-clearing and jaundice-reducing: Huangqin has the effect of clearing dampness and reducing jaundice, making it suitable for conditions related to damp-heat, such as jaundice. It promotes urine excretion and helps eliminate dampness in the body.
3.Anti-allergic: Huangqin is known for its anti-allergic effects and can be used to alleviate allergies, such as allergic rhinitis and urticaria.
4.Anti-inflammatory and analgesic: Huangqin exhibits anti-inflammatory properties and can relieve pain and discomfort caused by inflammation.
5.Improving indigestion: Drinking Huangqin tea can help improve symptoms of indigestion, such as bloating, dyspepsia, and loss of appetite.
6.Assisting in lowering blood lipids: Huangqin contains baicalin, which has lipid-lowering effects and can help reduce serum glycerol levels.
7.Anti-cancer: Huangqin contains a significant amount of baicalin, and drinking tea made from it has anti-cancer effects, aiding in the body's resistance against cancer cells.
This Herbs is:
Wise things:
1.Don't mix different single product together unless you understand its characteristics.
2.If you want to mix different products, please contact me.
3.Be not afraid of going slowly, only of standing still---Chinese proverb.